Setting up shop – the do’s and don’ts
In this podcast, we speak to StarStock Founder and CEO - Sam Ulph - about ways in which operators can diversify their businesses to provide click and collect and takeaway services for essential items through mypubshop. With re-opening conditions still unclear, diversifying your offering is key to creating additional revenue streams both during and post lockdown.
What we’ll cover
- Registering your pub as a food shop
- Managing staffing
- Engaging with your local community
- Managing orders, delivery and collection with customers and suppliers
- Raising awareness around your new offering
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