In this episode Claire Warner from Seedlip and Barrie Wilson from Scotch + Limon discuss the low and no alcohol movement storming the bar world and share tips on how to raise the bar with creative serves.

IN THIS EPISODE:

- Why is the low and no movement gaining momentum?

- Can low and no alcohol cocktails taste as good as their alcoholic counterparts?

- What does the future look like for non-alcoholic drinks?

USEFUL LINKS:

Get to grips with the low and no alcohol trend here.

Test your knowledge on low and no with this pub quiz hosted by Anna Walsh 

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Website: https://www.diageobaracademy.com/en_zz/

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Any opinions or views expressed in this podcast are the guest's own and do not represent those of Diageo.

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