Future Foods

What does the future hold for food? Jessi Baker and Anna Kealey, who contributed to the V&A's 'FOOD: Bigger than the Plate' exhibition, join Anna, Leo, and Esther to discuss what they think we'll be eating come 10, 25, even 50 years time.

This episode was produced by Anna Rose Kerr (@annarosekerr).

Audio engineering was done by Jon at Resonance 104.4fm. Soila Apparicio is the series producer.

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