148. Cantarito

The guys make a fruity, fizzy refresher from Jalisco, Mexico traditionally served in a little clay cup.


  • 2oz/60ml Tequila
  • 2oz/60ml Orange Juice
  • 1oz/30ml Grapefruit Juice
  • .75oz/22ml Lime Juice
  • Dash of Grapefruit Soda
  • Pinch of Salt

Combine ingredients (except grapefruit soda) in a cocktail shaker and shake with ice. Pour into clay mug or highball glass. Top up with grapefruit soda. Garnish with lime wedge and grapefruit wedge.

Recipe via Wikipedia

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