135. Mary Pickford

The guys shake up a pineappley Prohibition-era cocktail named for a star of the silver screen.


  • 1.5oz/45ml White Rum
  • 1.5oz/45ml Pineapple Juice
  • .25oz/7.5ml Maraschino Liqueur
  • .17oz/5ml Grenadine Syrup


Pour all ingredients into a cocktail shaker, shake well with ice and strain into a chilled cocktail glass.


Recipe via the International Bartenders Association (https://www.iba-world.com/)


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