Ask Mark Q&A #9: Protein, Allergies, Lowering Cholesterol, And More

In this Q&A series, Dr. Mark Hyman takes live questions from his community. For a chance to speak with Dr. Hyman during a future Ask Mark Q&A, text your question to 413-225-8995 using the hashtag #askmark


Topics covered in this episode include:


  • Reaping the benefits of grass-fed, grass-finished beef


  • Getting to the root cause of illness


  • Detoxing from heavy metals


  • Treating allergies


  • Metabolic health, flexibility, and resilience


  • What are the best skin products to use?


  • Introducing the Pegan Diet to your household


  • Genetically driven high cholesterol


This episode is brought to you by Thrive Market. Right now, you will receive an extra 25% off your first purchase and a free gift when you sign up for Thrive Market. Just head over to thrivemarket.com/hymanfb


Mentioned in this episode:


How To Activate Nature’s Healing Potential with Zach Bush 


Institute for Functional Medicine's webinar, COVID-19 Vaccines: Current Evidence and Clinical Considerations


An Epidemic of Absence: A New Way of Understanding Allergies and Autoimmune Diseases

 

Missing Microbes: How the Overuse of Antibiotics Is Fueling Our Modern Plagues

 

10 Day Reset


10 Day Reset - Free Guide


Environmental Working Group (EWG)


EWG’s Skin Deep


EWG’s Healthy Living: Home Guide


Eat Fat, Get Thin



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