A taste of Greece

In this episode we visit Greece, home of the Parthenon, Mt Olympus and the souvlaki! This week your hosts Julia Zaetta and Ben Alcock are joined by Dora Papas from the Better Homes and Gardens team to take a trip around the Greek mainland and islands. Julia shares a recipe from her time living in an olive grove which you will NOT want to try at home, while Ben tries to keep the cultural peace between the ladies as they debate whether democracy is a greater contribution than designer cars and clothes. Then Kelly Michelakis of The Hellenic Odyssey joins the show to talk all things Crete and where to get the best Greek food in Melbourne. And to finish, Clive Hartley of The Sydney Wine Academy uncorks Greek wine. Forget ouzo and retsina and get ready for a world of sparkling, white, red and dessert wines. 


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