Episode 90: Food and Italy Special
To answer all these questions we have actual Italians Caterina, Laura and Francesca! They are the authors of My Little Sous-Chef, a tandem cookbook that makes it easy for kids and parents to prepare food together.
We chat about the differences between Italian and British parents, and find out what they REALLY think of our food. We discover whether it's actually worth making your own pasta, and where to find the best pizza in the world. Then, as a thank you to our Italian friends, we present a cultural exchange by making them eat pizza we cooked in a microwave.
You can follow My Little Sous-Chef on Twitter and Facebook, and buy the eBook on Amazon.
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Special thanks to iheartwines.co.uk who supplied the wine that fuelled this podcast. The Italians liked it, so it must be alright.
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