Desert Island Dishes

by Margie Nomura
Welcome to Desert Island Dishes, the weekly podcast where chef Margie Nomura talks to a special guest about the dishes that have shaped their lives.



Here you will find conversations with a whole range of different people discussing their 7 Desert Island Dishes. We will find out about their favourite childhood dishes, the dishes they eat the most often, and the dishes that mean the most to them. And of course we will also discover what their last dish would be before being cast off to the desert island.



  • Society & Culture
  • Arts
  • Business

Episodes

  1. 00:00Rukmini Iyer: Author of The Roasting Tin cookbooks and food stylistJan 07, 2021
  2. 00:00Romy Gill MBE: Chef, Food Writer and RestaurateurDec 31, 2020
  3. 46:25Angela Scanlon: TV Presenter and Radio HostDec 24, 2020
  4. 53:43Ryan Riley: Founder of Life KitchenDec 17, 2020
  5. 00:00Vicky Bennison: Creator of Pasta GranniesDec 10, 2020
  6. 53:10Dawn O'Porter: Author, broadcaster, writer, podcaster and journalist.Dec 03, 2020
  7. 46:22Alison Roman: Cookbook Author and New York Times ColumnistOct 28, 2019
  8. 41:43Nadiya Hussain: Winner of GBBO 2015, cookbook author and television presenterOct 24, 2019
  9. 43:10Jacqueline Gold: Entrepreneur and CEO of Ann SummersMay 30, 2019
  10. 47:51Marcus Wareing: Michelin Starred Chef and RestaurateurMay 23, 2019