Life Behind Bars - Episode 29 - You Only Know Half of Rum’s History
There is strong evidence that people were making spirits from sugarcane 1,000 years earlier in India. This distilling knowledge ultimately traveled with sailors, explorers and traders, and it was brought to the Caribbean and Brazil where it flourished.
If you love to drink rum you need to listen to co-host David Wondrich build his case for this revolutionary theory and share his deep research on the topic.
Life Behind Bars features Half Full’s editor Noah Rothbaum and its Senior Drinks Columnist David Wondrich as they discuss the greatest bartenders and greatest cocktails of all time. It just won the Tales of the Cocktail Spirited Award for the world's best drinks podcast.
Edited by Alex Skjong
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