Hoovering - Episode 211: Helen Doyle
Welcome to HOOVERING, the podcast about eating. Host, Jessica Fostekew (Guilty Feminist, Motherland) has a frank conversation with an interesting person about gobbling; guzzling; nibbling; scoffing; devouring and wolfing all up… or if you will, hoovering.
This week I’m talking to an incredible pastry chef, the head pastry chef actually of the 21 restaurant group in Newcastle - Helen Doyle. So unsurprisingly we’re scoffing up some of her incredible, mouth-blowing puddings. When in Rome. Or in this case, Newcastle.
Everything written below in CAPITALS is a link to the relevant webpage.
Honourable Mentions/ Links
Follow HELEN ON INSTAGRAM please
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We ate at her restaurant 21 NEWCASTLE which was so delicious
The Stanley Tucci show she meant is called SEARCHING FOR ITALY
Here’s some of Sindhu Vee’s powerful ALFONSO MANGO CONTENT
And lets all meet in Paris for a trip to CHEZ L’AMI LOUIS
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