Takashi Miyazaki | Chew The Fat, Series 4, Episode 6

If you know Cork, you know the name Miyazaki, and you probably know Takashi himself too. Japanese-born, now Cork-based with his growing family, Miyazaki is a chef who has transformed the culinary offering in Cork, first opening his casual-but-skilled ramen bar Miyazaki on Evergreen Street and later opening his fine dining kaiseki restaurant Ichigo Ichie on Sheare's Street, both in Cork city centre.







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